"My mother came from Eagle Pass, Texas and we know great enchildas. Yours are exceptional."

Edward Speed, San Antonio,Tx

I first tasted Tuldys tortilla soup at a fancy food show/ fund raiser in Dallas, Texas. I did not believe the server that the soup she served was from a mix. When she showed me the Tuldys mix, I bought several on the spot.

When I returned home to Cleveland, Ohio I tried the mix on some of my food-snobby friends. They expect nothing less from me than fresh, homemade, delicious food. I had run out of time to create dinner, so I tried the mix. They all loved it! After their reviews, I admitted that the soup was a mix. Most of them took down the information and ordered several of your products for themselves.

When food snobs order mixes, you know you’ve done it right.

Bob Greenwald, amateur chef, Cleveland

I recently did a “ commercial chili cook-off” using every mix I could find at local stores. This included the old Terlinguia era stuff- Fowlers and Shelbys- new- Jardines and Willies- and McCormicks and Lowerys. And Tuldys. I did both “ stock” and “ modified” divisions, and Tuldys won across the board! Everyone who sampled preferred Tuldys. I’ve just received my recent order ( super fast shipping-Thanks! ) and will try the enchilada sauce this week. Great stuff!

Jeff Connor, Concan, Tx

Expect another order soon!

Mike Graves